Customer Reviews
Based on 6 reviews
67%
(4)
33%
(2)
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(0)
0%
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H
I love eating cardamom, this one is very small and dry, so I personally don't like it because of its dryness. However, it can still be used in cooking for flavors.
P
Whole Cardamom adds a delightful aroma and taste to our dishes it elevate our culinary creations with the natural goodness and authentic flavor of Whole Cardamom, perfect for enhancing the taste of our favorite recipes.
D
I recently Got Elaichi from Mokkafarms and the taste of these high quality Elaichis are top notch. The fragrance of the elaichi is very strong. Worth it.
N
The smell is rich and different from normal elaichi best for using as spice in foods but also can be used as a mouth freshner.
A
Cardamom is authentic sourced from Kodagu which is the best quality cardamom in India